The kitchen
Whatever the market brings, cooked the way it used to be.
The pasta is rolled out in the morning, the spit-roast is lit in the afternoon, the vegetables come from the hills above. The menu changes with the season: what you see below is today's.
Starters
traditional- Beppino's board15
Crostini with chicken liver pâté, crostini of the day, vegetable fritters or flans, prosciutto, local mortadella, lardo, biroldo or soppressata.
- Little meatballs in tomato sauce, with chard8
- Cheeses from the hills, honey and preserves15
Fresh and aged pecorino, parmigiano, gorgonzola…
- Cuor di penitente and prosciutto salami18
Two cured meats of the Tuscan tradition.
- Prosciutto rolls in cheese fondue8
- Prosciutto and melon in season12
First courses
handmade pasta- Tordelli della casa, meat ragù15
Our signature hand-folded pasta parcels of the Versilia.
- Ricotta and spinach ravioli, butter and sage12
- Maccheroncini with duck ragù12
- Tagliatelle with courgette flowers and saffron12
- Risotto with pigeon14
Minimum two people.
- Garfagnana spelt soup12
- Vegetable soup from the garden12
Main courses
grill and spit-roast- Steak over the embersda 5 a 6 l'etto
Fiorentina, Mucco Pisano or rib steak: according to the breed and cut of the day.
- From the spit: chicken, rabbit and guinea fowl15
- Sliced beef with salt and rosemary25
Minimum two people, price per person.
- Pigeon15
- Suckling pig from the wood oven18
- Grilled pork ribs10
- Rare roast beef12
- Kid goat or grilled lamb chops18
- Duck breast with aromatic herbs12
- Steamed salt cod with caramelised onion18
- Cuttlefish stew16
Sides
from the garden- Potatoes cooked under the roast5
- Sautéed field greens6
- Wood-oven vegetables6
- Fried courgettes6
- White beans5
- Schiaccioni beans of Pietrasanta8
- Mixed salad5
- Green salad4
Desserts of the day
homemade- Our apple cake6
- Marzapane6
Tuscan almond cake.
- Jam tart6
- Dolce del poeta7
The poet's dessert.
- Crème brûlée6
- Citrus semifreddo6
- Cantucci and Vin Santo5
- Panna cotta6
- Dessert Versilia5
- Tiramisù7
- Fresh fruit5
Bread and cover charge €2.50 · house wine 0.750 l €6.00 · water 0.750 l €2.50 · coffee €2.00. For intolerances and allergies, please ask our staff: we follow the allergen information required by EC Regulation 1169/2011.
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